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Mexican Fiesta Dip Mix


To make: Mix contents of packet with 1 cup mayo and 1 cup of sour cream, blend well cover and refrigerate for at least 2 hours before serving. Serve with chips, crackers, or fresh vegetables.  

Ingredients: Chili powder, parsley, sugar, garlic powder, onion powder, cilantro, cayenne pepper, pepper, and salt. 



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